Strange ice plate generated.
Thursday, March 27, 2014
Wheat bread
For shortening time, I mixed wheat and yeast with 40 deg. of hot water.
In the sequence of kneading the flour.
After 5 min kneading, the size of dough is about soft ball.
After 3 hour (my sleeping),
The dough was screwed and tied.
Wednesday, March 26, 2014
Subscribe to:
Posts (Atom)





















